Tasha is a registered dietitian as well as a Massachusetts licensed dietitian. She obtained her Master’s of Science in Nutrition at Bastyr University in Washington state and completed her dietetic internship at San Francisco State University. She has worked in various inpatient, outpatient,and community settings in Seattle and the Bay Area since 2005. Prior to her move to Boston in 2014 she worked exclusively at the Alta Bates Comprehensive Cancer Center in Berkeley, CA. Tasha is passionate about motivating people to reach their fitness and nutrition goals throughout all stages and conditions of life and believes food can truly serve as medicine.