Stephanie Forsythe MS, RDN, CNSC, CDN

Stephanie Forsythe MS, RDN, CNSC, CDN is a Registered Dietitian Nutritionist who works as a Clinical Dietitian and Nutrition Coordinator at a hospital in Brooklyn. She helps patients meet their nutritional needs during their stay in the intensive care units. Aside from developing recipe and blog content for Savor Health, Stephanie also has worked as pastry cook in California and New York City. Stephanie received her undergraduate degree from the University of California, Berkeley and her Master of Science in Nutrition Education from Teachers College Columbia University. She completed a Dietetic Internship and training through Teachers College.

Savor Cooks: Almonds

This month’s “Savor Cooks” recipe features Almonds. Try our recipe for Fudgy Date and Almond Truffles that we adapted fr…


Savor Cooks: Avocados

This month’s “Savor Cooks” recipe features Avocados. Try our recipe for Fettuccine with Green Alfredo from our cookbook.…


Savor Cooks: Figs

This month’s “Savor Cooks” recipe features Figs. Try our recipe for Figgy Flatbread Pizzas with Caramelized Onions, Goat…


Savor Cooks: Kiwi

For a vibrant warm-weather treat that will boost your antioxidant load and satisfy your sweet tooth, try this ‘ice cream…